Savory Lentils

Enjoy this quick and delicious fat burning meal. Perfect on a cold day or if you're just in the mood for some simple comfort food.

Prep Time15 mins

Cook Time30 mins

Course: Main Course

Servings: servings

Calories: 237kcal

1/4 cup butter or margarine
1 onion large
1 cup lentils brown/green basic lentils, best if soaked overnight
4 cup water
2 bullion cubes of choice or just use 4 cups veggie or chicken broth instead of water
1 cup diced tomatoes
1 cup sweet potato, chopped
1 bay leaf
1-2 Tbs curry powder
2 Tbs lemon juice
1-2 Tbs chopped parsley
1 tsp salt

Sauté together butter (can substitute with olive oil or margarine), onions, garlic, and spices. Add water, lentils. In a separate bowel combine the diced tomatoes with the sweet potato. (I usually blend these together in my magic bullet.) Then add to pan/pot. Bring to a boil and simmer 30 minutes. Salt and pepper to taste.

Recipe courtesy of Adrianne Neiss